I am kind of glad I have a gluten issue. Sure it is a HUGE pain to eat out or eating at people's homes, but I feel so much better now it is almost worth it.
Plus, these are the meals I have been coming home to:
and this
Quinoa balls with homemade avocado sauce with chili aioli, stuffed mushrooms with kale and chicken. Does it get any better?
If I hadn't been diagnosed with gluten issues, I would be missing out on so much wonderful food!
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